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In-Process Quality Control

Quality is not tested into a product at the end — it is controlled at every stage of production. This page documents the four-layer quality-control system Migibio runs on the production line, plus the environmental controls that keep the process stable.

The Four QC Gates

Gate Stage What is checked Action on failure
IQC Incoming inspection Raw materials vs. specification Reject / quarantine lot
IPQC In-process inspection Coating, conjugation, lamination, cutting Stop line, correct, re-inspect
FQC Final QC Finished product vs. release spec Quarantine, investigate, rework/reject
OQC Outgoing QC Packaged lot, labeling, documentation Correct before shipment

IQC — Incoming Quality Control

Before any raw material enters production, it is tested against its specification:

  • Antibodies — affinity and lot-consistency verification.
  • Fluorescent labels — size uniformity and conjugation efficiency.
  • Membranes and pads — capillary speed, pore size, background.

A raw-material lot that fails IQC is quarantined and does not reach the production line.

IPQC — In-Process Quality Control

During production, operators and automated checks monitor each critical step:

Process step In-process check
Membrane coating Line width, dispense volume, fluorescence intensity
Drying Residual moisture
Conjugation Conjugation ratio, unbound-label removal
Lamination Alignment, dimensional inspection
Cutting Strip width tolerance, edge quality
Assembly Seal integrity, desiccant presence, label accuracy

FQC — Final Quality Control

Every finished lot is tested against the release specification before it can be released:

  • Analytical performance (LOD, CV%, linearity) on reference material.
  • Appearance and packaging integrity.
  • Label and documentation accuracy (IFU, COA).

OQC — Outgoing Quality Control

Before shipment, OQC confirms the lot is complete and correctly documented:

  • Lot number matches the batch record and COA.
  • Quantity, packaging, and shipping labels are correct.
  • The IFU insert is present in every kit.

Environmental Monitoring

The production environment is monitored continuously because temperature and humidity directly affect membrane and reagent stability:

Parameter Control Why it matters
Temperature Controlled range Reagent and membrane stability
Relative humidity Low, via rotary dehumidification Prevents hygroscopic degradation
Cleanliness Controlled production area Reduces contamination risk

Why Multi-Layer QC Matters

A single end-of-line test cannot catch every defect. The four-gate system catches problems where they occur, which is why Migibio lots maintain tight lot-to-lot consistency (see Lot-to-Lot Consistency Report).

FAQ

What is the difference between FQC and OQC? FQC verifies the product meets its release specification; OQC verifies the lot is complete, correctly labeled, and documented for shipment.

What happens to a lot that fails FQC? It is quarantined and investigated. It is only released after the root cause is corrected and the lot re-tested — or it is rejected.

For the batch release criteria, see Batch Release & Traceability.

Authored by: Migibio Clinical & Scientific Affairs, Guangzhou Magic Biotech Co., Ltd.

Reviewed by: Migibio R&D Quality Committee

Last updated: 2026-08-14

Disclosure: Migibio (Guangzhou Magic Biotech Co., Ltd.) is the manufacturer of the FIA680/FIA880 analyzers and FICT reagents referenced in this content. See our Editorial & Review Policy.

Contact: Martin.Wong  ·  Phone (WhatsApp): +86 13323237275  ·  Email: [email protected]
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